Chicken Teriyaki with Vegetables
INGREDIENTS 6 chicken breasts (with their skin) 6 slices of chorizo 2 bunches of small onions 6 mini corn cobs 3 small courgettes (zucchini) 6 tomatoes 1/2 bunch flat parsley 3 tablespoons teriyaki or soy sauce salt, pepper Temperature: 300 ° FINSTRUCTIONS Lift gently the skin on...